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pworden

United States

Member since Oct 2011

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Reviewed Mexican Ricotta Cheesecakes with Apple and Cranberry Compote

Oct 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Kind of dry. I would cut the baking time by 5 minutes. Also cut down the amount of crumbs. ""

Reviewed Gruyere Rolls with Pecan-Chile Salsa

Oct 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy. I made this for 3 people. All of us really liked the pecan sauce. I might cut down the garlic.""

Reviewed Cilantro Scallops

Oct 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were pretty good! I made the entire dinner featured on this show. I mint cut down the garlic a bit, and definitely recommend that you use the lime wedges. Quite easy and delicious!""

Reviewed Frozen Lemon and Mixed Berry Margarita

Oct 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was good and easy - which is one of the points of recipes on this show. I made this for 3 people - added some lemon juice because it was definitely too sweet for a margarita. My rating is AFTER adding lemon juice.""

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