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My Activity
Saved Recipe Whole Roasted Shallots and Potatoes With Rosemary by -Sylvie-
Saved Recipe Calico Potato Latkes With Applesauce by Chef PotPie
Saved Recipe Potato Cups in Muffin Tins( Irish ) by kiwidutch
Saved Recipe Potato Cups in Muffin Tins( Irish ) by kiwidutch
Reviewed Struffoli
"it's very festive and very different. however, my little dough came out soft. should it supposed to be crunchy (per my daughter)? maybe because after i fried them, i was tired and let it sat overnight and instead just continued making it the next day: toasting the hazelnuts and mixing dough and nuts w/ the honey. pls. advise and btw, Giada thank you sooooo mucchhh for sharing great recipes. you are our favorite.
About Me
adventurous; love to cook, bake, make something different most of the time.
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