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Reviewed Grilled Corn on the Cob with Garlic Butter, Fresh Lime and Cotija Cheese

May 28, 2013 in Food Network Community Toolbox on

I made just the garlic butter to jazz up ordinary frozen vegetables. It was so good! I've been putting it on everything for the past few days.
I posted about it on my blog--along with a great steak sauce recipe. You can find it if you google pumped up chick. it's under garlic butter and steak sauce for BBQs food network won't let me link...

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