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Joined Date: Jul 24, 2010

My Activity

Reviewed Mascarpone Chocolate Toffee Bars

"These were great! I also had to cook my sugar cookie dough a bit longer - 20-25 minutes to get it nice light brown. I could not find any toffee bits and i didnt really know what they were so i used snickers bars cut up into tiny pieces. they came out great! I have just found some Heath toffee bits in the shops and bought a bag to try the "proper" "

Dec 13, 2012 on FoodNetwork.com

Reviewed Silky Cauliflower Soup with Parmesan Crisps

"For those who had issues with the Parmesan sticking to the baking sheet, try putting small mounds of parmesan on a non stick frying pan on a low heat on the stovetop rather. I also did not have a full head of cauliflower so i added in a large potato to bulk it up. otherwise followed recipe exactly and it was really good, thick and creamy"

Apr 16, 2012 on FoodNetwork.com

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