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Joined Date: Jul 24, 2010
Reviewed Mascarpone Chocolate Toffee Bars
"These were great! I also had to cook my sugar cookie dough a bit longer - 20-25 minutes to get it nice light brown. I could not find any toffee bits and i didnt really know what they were so i used snickers bars cut up into tiny pieces. they came out great! I have just found some Heath toffee bits in the shops and bought a bag to try the "proper" "
"For those who had issues with the Parmesan sticking to the baking sheet, try putting small mounds of parmesan on a non stick frying pan on a low heat on the stovetop rather. I also did not have a full head of cauliflower so i added in a large potato to bulk it up. otherwise followed recipe exactly and it was really good, thick and creamy"