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Reviewed Watermelon Salad with Mint Leaves

Jun 16, 2012 in Food Network Community Toolbox on

Love this salad! It's such a nice summer BBQ picnic salad! I made some adjustments to the dressing. Like the other reviewers, I cut the oil to about 1/8 cup. Also, I used white balsamic vinegar so as not to discolor the feta. I added a squeeze of lime for a little zing. Wonderful!!!"

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