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Reviewed Peanut Butter Cookies with Blackberry Jam

Sep 22, 2013 in Food Network Community Toolbox on

My granddaughter's favorite ever!!! These are the best!!!"

Reviewed Glazed Carrots

Apr 20, 2013 in Food Network Community Toolbox on

Don't be afraid to follow the recipe exactly. These turned out perfectly--the glaze cooked down without overcooking the carrots. We love them!"

Reviewed Company Pot Roast

Mar 17, 2013 in Food Network Community Toolbox on

This is my all-time favorite pot-roast recipe. The gravy is to-die-for! I use an eye of round roast and follow the other directions exactly. Makes a lot of gravy so last time I cut up the left-over meat and veggies, added four cups of chicken broth, some frozen peas, and had soup! Great that way too. "

Reviewed Weeknight Buttermilk Fried Chicken

Mar 2, 2011 in Food Network Community Toolbox on

Excellent, moist, favorful and quick to prepare. I put the chicken in to marinate, made the coating mix, then when it was time for dinner, a quick fry and into the oven. Very good and very easy to prepare! What's not to love!"

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