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pryan1023

Member since Dec 2012

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Reviewed Eggnog-Panettone Bread Pudding

Dec 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

WARNING!!!! The print version of this recipe calls for pre-heating the oven to 475 degrees, which I did. After baking them for just 15 minutes they were burned. I went to the video demonstration afterward and RR, as she is putting the muffin tin into the oven, makes a comment about turning down the oven temp to 350 degrees!!!! PLEASE, someone at "

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