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profjj

Richmond Hill , New York

Member since Dec 2007

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Reviewed Cheddar Cheese Bread - Bread Machine

Jun 27, 2013 in null on Food.com

Made it close to the recipe, but was a little short on cheddar and supplemented with Jack cheese. I also added a finely diced, seeded large jalapeno just because cheese bread must have a kick in my book. I ran the loaf on 1.5 lb setting, white on my Breadman machine and it came out beautifully. It sliced fairly well, but I found it didn';t...

Reviewed Pan-Roasted Chicken With Leeks

Dec 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I rarely stick exactly to a recipe, but came pretty close to it on this one. Just added a bit more cream (to finish off a container and added some chives with the parsley. Also, I only had turkey bacon on hand, but it worked just fine. I used a mix of drumsticks and boneless thighs and found the drumsticks a bit bland, but the thighs really soa"

Reviewed Pan-Roasted Chicken With Leeks

Dec 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I rarely stick exactly to a recipe, but came pretty close to it on this one. Just added a bit more cream (to finish off a container) and added some chives with the parsley. Also, I only had turkey bacon on hand, but it worked just fine. I used a mix of drumsticks and boneless thighs and found the drumsticks a bit bland, but the thighs really so"

Reviewed Golden Oven-Roasted Capon

Dec 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was our first time cooking a Capon and the bird was beautiful, moist, and very tasty. However, not sure if we had a particularly fat bird, but it sure did smoke a bit for the whole time it cooked, setting off the smoke detector. Ended up with twice the water in the bottom of the pan to prevent burning. Instead of sherry, used pineapple ju...

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