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Lawrenceville, New Jersey

Member since Nov 2006

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Reviewed Southwest Georgia Pound Cake

May 9, 2013 in Food Network Community Toolbox on

Love Love Love this cake. I've made it several times and gave away as gifts during the holidays. I've even been told it's better then my Mom's pound cake!"

Reviewed Old-Fashioned Sweet Potato Pie

Oct 27, 2012 in Food Network Community Toolbox on

This was the first time I have ever made a sweet potato pie and it came out great! I read a few of the reviews below and used 1/2 cup brown sugar and 1/2 cup white sugar. I didn't use ginger but added nutmeg and allspice and didn't do the meringue. Absolutely delicious! My daughter the taste tester loved it! Not too sweet just right. I will b"

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