San Antonio, Texas
Member since Sep 2010
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Reviewed Parker House Rolls
Nov 22, 2012 in Food Network Community Toolbox on FoodNetwork.com
“These are awesome! I followed the recipe with the exception of adding more flour. After adding the amount the recipe calls for I found the dough was still too sticky so I added more flour until I got the right texture. They came out wonderful!
They are a bit time consuming with all the back and forth letting the dough rise but...”