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preheimv

Sunset Hills, Missouri

Member since Feb 2006

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Reviewed Chicken Piccata

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Yum! This was so easy to make and I loved it was a lighter version. You don't miss that it was not heavily breaded. A must keeper!"

Reviewed Devon's Award-Winning Chili

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

If this didn't take 3 1/2 hours to cook and over $20 for meat, then this would be okay. It really lacked flavor. My husband said it would be good diet food since no one would want to eat it. Maybe something else besides brisket would be better? "

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