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preciousar_6219346

Santa Fe, New Mexico

Member since Oct 2006

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Reviewed meatloaf

Mar 4, 2014 on FoodNetwork.com

very good. My family loved it. Sauce was sweet and tasty. I added a bell pepper inside to increase our vegetable intake.

Favorited Brisket Supper with Mushroom-Sage Polenta

Mar 4, 2014 in Recipes on Cooking Channel

Reviewed BBQ Baby Back Ribs

Aug 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love the recipe. I used my smoker instead and smoked 2 hrs on low and then cooked ribs in sauce for 2 hrs at 250deg for 2 hrs. They were tender and delicious. My little ones loves them."

Reviewed Crunchy Parmesan Chicken Tenders

Sep 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious. Served over a salad with hot green beans and the vinagrette. . loved it.""

Reviewed Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach

Jun 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Quick and easy. I used chicken breasts and it was fabulous!"

Reviewed Spaghetti with Olives and Bread Crumbs

Jun 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved it. I pureed the olives so my girls would eat them. I also added grilled chicken. It was delicious."

Reviewed Pancetta and Turkey Meatloaf Sandwiches

Jan 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Fabulous and so easy to make. Also healthier version full of flavor!

Reviewed Eggplant Parmigiana

Jan 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Healthier way to make it. Only I baked it and added the bread crumbs while it was baking. Also, added a little more mozzarella....delicioso!

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