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Reviewed Brandied Curry Chicken with Grapes

Jul 7, 2011 in Food Network Community Toolbox on

im seventeen and an aspiring chef right now. ive made this meal lots of times and my whole family loves it! :) and all of the reviews about the dish being oily, it means that you are cooking at too high of heat. since the heavy cream is mostly oil, that means that it separates easily. So when u add the oil to the chicken and curry/brandy mix, just"

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