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Joined Date: Jun 26, 2006

My Activity

Reviewed Quinoa with Black Beans and Hominy

"Substituted frozen petite corn for hominy, doubled the black beans and added about 2 cups diced jicama for another texture. . BIG hit at this month's office pot-luck! They're already asking for a Greek quinoa salad next month."

7 days ago on FoodNetwork.com

Reviewed Lemon Bars

"I always make the recipe exactly as it reads. The first time. The second time all I did was add lemon zest. Fresh lemons, fresh zest, that makes sense. That is the ONLY thing I would change. This is a knock-out every time. Crust fabulous. Sweet-Sour filling. PERFECT"

Feb 19, 2013 on FoodNetwork.com

About Me

 Who I am and what I may or may not do has NOT ONE THING to do with the recipe box you previously offered with NO STRINGS ATTACHED.   

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