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pmudpies

United States

Member since Nov 2011

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Reviewed Broccoli Soup

Nov 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

I just made it, and we loved it. I also added some celery salt, and a few pieces of miniature corn cobs, from a can. Then I grated a bit of parmesan on top of all of it.

Amazing. I think it will be good cold as well.""

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