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Redwood City, California

Member since Nov 2005

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Reviewed Goat Cheese Cheesecake with Spiced Wafer Crust

Aug 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

So easy & delicious! The goat cheese adds just the right tang. I even cut back a bit on the sugar (didn't add any to the crust & used a cup instead of a cup and a half in the filling) and it came out great - very rich & creamy. Thanks Anne for a fantastic recipe."

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