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My Activity
Reviewed Gorgonzola and Porcini Mushroom Risotto
"I loved it! I'm a beginner "chef" at home and this was my first time making risotto. I couldn't get porcini mushrooms, so I used portobello. I didn't know what I was doing, really, until the end and everything turned out great. It was a lot easier than I thought and turned out scrumptious! Yay! "
About Me
I just got married and want to cook healthy meals for my husband and for friends when we entertain. I've had limited experience cooking in general, but my mom and brother inspire me!
Favorite Foods
I love almost everything possible.
I eat everything except red meat and pork. My husband is a meat and potatoes guy. It's an interesting combination.
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