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Reviewed Who Loves Ya Baby-Back?
Feb 13, 2012 in Food Network Community Toolbox on FoodNetwork.com
“Just tried it this weekend. Ribs turned out great, nice and tender. I read the reviews and cooked them at 250 for a little over 3 hrs, took them out and let them set for about 15 min still in the foil, then finally took out of the foil and gave them a quick shot under the broiler before serving. Can't wait to try some variations of the recipe ...”