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Joined Date: Apr 02, 2012
Reviewed Seven-Vegetable Couscous
"This is excellent! Reminds me of the Tangine my husband and I had at a Morrocan/Tunisian Restaurant in Paris. I've made it twice now and loved it both times. Add in the recipe I found for Harassa and you're in business. We left out the golden raisins, but I suspect they would add a little sweetness that wouldn't go poorly. Can't go wrong! I "