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Joined Date: Dec 10, 2004

My Activity

Reviewed Arugula with Parmesan

"Delicious, but I had to reduce the salt in the dressing a little for subsequent batches. ALWAYS keep this dressing in the fridge now - have not bought dressing in a long, long time, using this dressing for everything tweeking with herbs, ginger, etc. to vary.

Feb 17, 2011 on FoodNetwork.com

Reviewed Arugula with Parmesan

"Delicious, but I had to reduce the salt in the dressing a little for subsequent batches. ALWAYS keep this dressing in the fridge now - have not bought dressing in a long, long time, using this dressing for everything tweeking with herbs, ginger, etc. to vary.

Feb 17, 2011 on FoodNetwork.com

Reviewed Arugula with Parmesan

"Delicious, but I had to reduce the salt in the dressing a little for subsequent batches. ALWAYS keep this dressing in the fridge now - have not bought dressing in a long, long time, using this dressing for everything tweeking with herbs, ginger, etc. to vary.

Feb 17, 2011 on FoodNetwork.com

Reviewed Beer Beef Fajitas

"Smelled good cooking, but the end result was meat that rivaled tire rubber - extremely tough, dry, and inedible. We ended up going out to dinner.

Jan 21, 2011 on FoodNetwork.com

Reviewed Beer Beef Fajitas

"Smelled good cooking, but the end result was meat that rivaled tire rubber - extremely tough, dry, and inedible. We ended up going out to dinner.

Jan 21, 2011 on FoodNetwork.com

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