All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Dec 01, 2006
Birthday: Nov 09
Reviewed Beef Taco Bake
"This was easy and good. I put some red pepper flakes and about 1/4 Cup of red, yellow and orange chopped peppers. Came out great."
Reviewed Tortilla Soup
"We loved this dish. So great flavors. I used fresh corn on the cob. Also I crumbled the tortillas in each bowl. I will make this again! Thanks Rach!
"Really tastey. My husband loved it. Easy to make and lots of flavor."
Reviewed Roman-Style Chicken
"I loved this dish. Multi levels of flavors. I will make it again and again. I did not deviate from it at all. It needs nothing else. "
"These are so delicious. My family wants them every year. When I take them to parties, people know how wonderful they are and they actually fight over them. I've been make them for 5 years and they have never let me down. The roasted garlic add a depth of flavor along with the cream and Parm. I cut mine in half after cleaning them. Try it!"
"This has become a family favorite. The chicken thighs are so moist and juicy and I just love the hint of cinn. & bay. I serve it with coucous of course."
Reviewed Shrimp Salad
"I've made this several times and everyone just loves the taste. It's easy and I like it because I make it ahead and when everyone shows up, it's ready! I serve it with sliced bagette and a little fresh fruit and you're done! Thanks Ina! You are making look good. :)"
Reviewed Corn Muffins
"This recipe has never failed me. I make it often. People think I a great cook, lol, thank you Ina. My husband love these with his chili. I follow the recipe to the T and they always come out great, no alterations needed. It's perfect! crispy top, soft moist middle and sweet. Perfect!!!! :D""
I'm a 4th gen southern cook with my very deep southern roots it's all about comfort foods, but of course with my own twist!
pasta, grains, fresh, inseason veggies, fruits, salads, anything with tomato, garlic and olive oil