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pixiebird

United States

Member since Sep 2011

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Reviewed Vindaloo for Chicken or Lamb

Mar 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Not Indian food. It had flavor, but not enough. I was hoping for something with a kick. This did not kick at all. ""

Reviewed Bibb and Arugula Salad with Raspberry Vinaigrette

Mar 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I thought this was awful. I served it at a dinner party and was very disappointed and embarrassed. Nobody liked it. It really was too sweet. Normally I love Giada's recipes but give this one a pass.""

Reviewed Crispy Chicken Cutlets with Basil-Parsley Sauce

Feb 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

My boyfriend ate 4 servings. Enough said. It was fantastic, although I will have to make it sparingly so he doesn't get fat. :)""

Reviewed Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes

Feb 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent! I made it with chicken, little bit of spicy sausage and spinach instead of artichokes because that's what I happened to have on hand. I simply added some red pepper flakes to add a little zing to compensate for the chicken I added. It was truly a spectacular recipe! ""

Reviewed Curry in a Hurry

Nov 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe lacks flavor and is too salty. The extra bullion makes the dish waaay to salty and does not make up for the fact that a lot of other curry ingredients aren't used. In the end, the dish tasted like green curry paste. It wasn't terrible but I would not make it again.""

Reviewed Fresh Pea Soup

Nov 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wonderful and easy! Its a great summer soup! :)""

Reviewed Pecan Pie

Nov 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Perfect! Let make it a day in advance as it is even better the second day! ""

Reviewed Curried Split Pea Soup

Nov 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe. Really nicely flavored. However, even after cooking with extra time, I felt that the peas were not as soft as they should be. ""

Reviewed Tomato, Mozzarella and Basil Bruschetta

Nov 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing! Both my boyfriend and I LOVED this! I actually made it as dinner, not an appetizer. I used larger slices of fresh baked bread with a salad on the side and it was perfect! Its great for a night when you don't really feel like spending a lot of time in the kitchen but want something tasty to eat. This would make a great appetizer to r...

Reviewed Spiced Apple-Walnut Cake with Cream Cheese Icing

Nov 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This cake was good, but it wasn't great. I went apple picking and I made it from the excess apples we had. The cream cheese icing added a nice touch, but, on the whole, I thought it was a little dry. I cooked it the recommended baking time. ""

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