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Reviewed Braised Beef Tacos
Feb 19, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I used a thick cut of top round sirloin and a piece of thick london broil. I did not plan on making the salsa so I used the leaves and stems of the cilantro. I used Rotel diced tomatoes with Jalapenos and and added a little taco seasoning with all the rest of the ingredients the recipe called for. This was a big hit with all the family.