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Joined Date: Sep 21, 2011
Reviewed Chicken, Mushroom and Rice
"Added garlic and used chicken stock. Season the onion and mushrooms as you saute.
We like it as a comfort food style of eating . A little mushroom soy tops off the dish. "
Reviewed Heavenly Bread
"Did I spread the mix on too thin or too thick? I don't know. This is very rich, my wife liked it better than I did. The show said this is a top recipe, sorry Coolio i don't feel the same. "
"Very good ! The lemon mayo is very good too, however, I prefer mustard to the mayo. The only step I changed, per the recipe, was cooking the garlic in with the vegetables until the last minutes."
"We read other reviews and liked these thoughts: 1. Double the sauce, it is fantastic. 2. Use a different cheese, we used feta and parmesan. "
"Added a little grated nutmeg.
Definitely a keeper. My wife the better cook but she complemented me on this one!
Reviewed Pot Roast Carbonnade
"A few of the pieces of meat on top came out dry, so add more liquid?
Very tasty, we will make this again"
Reviewed Mughlai Chicken
"Excellent!!! We added pickled jalepenos, and salt ed and peppered the chicken. Yes the spices are expensive but this will be so cheap the second time around. Made the garma masala fresh and it really kicks up the flavor."
Reviewed White Bean and Chicken Chili
"loved this recipe! This is a tasty and slightly lighter alternative to the chili I grew up on. It is also a perfect pairing with the cheese bread and limoncello granata. Giada--you rock!""