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pikelhed1

Member since Aug 2012

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Reviewed Crostini of Chicken Liver Pate with Balsamic Onions

Apr 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe, one of the best appetizers you can make for an Italian party or just great munchies."

Reviewed Good Eats Meatloaf

Apr 5, 2013 in Food Network Community Toolbox on FoodNetwork.com

Alton never fails, followed his directions to a tee. I was skeptical about the carrots but wow, you can taste every flavor in this recipe! A Keeper for sure!"

Reviewed Three Onion Potato Casserole

Apr 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

I was excited about making this for the family Easter Brunch. Most said they thought it was good but I found it quite bland. I would not make this recipe again..sorry!"

Reviewed Corned Beef and Cabbage with Herb Buttered Potatoes

Mar 20, 2013 in Food Network Community Toolbox on FoodNetwork.com

The only flaw in the concept I found was 8 hours on low doesn't get the CB to a flaky state. I needed to cut it up and put on high for another hour to get to a servable state."

Reviewed 30 - Minute Chili

Aug 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Everything with RoTel is always better!!"

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