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picante30

LOS ANGELES, California

Member since Feb 2007

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Reviewed Coconut Cod

Jun 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great marinade that doesn't mask the taste of the fish, but I would add a kaffir lime to the marinade give it more of a Thai flare to it. I served it with sautéed spinach and it was yum!!"

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