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phystew

Member since Jan 2012

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Reviewed Beer-in-the-Rear Chicken

Jan 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved the chicken but dangerous to cook. Cooked on BBQ and when chicken was done I went to take chicken off can which skyrocked like a missle and burnt my stomach. Lucky it missed my eyes. Would never cook this again evem though tasted great.""

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