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Reviewed Caramel Apple Cheesecake Bars with Streusel Topping

Oct 1, 2012 in Food Network Community Toolbox on

I made this dessert to take to a Housewarming Party. It was a great success and I received many compliments that should go to Paula! One trick I used was to refrigerate it and once chilled, it cut like a dream when I sprayed cooking spray on the knife. I've had trouble before making a lovely dessert and then messing it up when trying to cut it."

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