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Winchester, Virginia

Member since Aug 2004

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Reviewed Aunt Peggy's Cucumber, Tomato and Onion Salad

Jun 25, 2012 in Food Network Community Toolbox on

Here's a tip: instead of using apple cider vinegar try using sweet pickle juice and mayonaise for the dressing. Mmmmmm......"

Reviewed Deviled Eggs

May 1, 2012 in Food Network Community Toolbox on

Ahhhh, the traditional southern deviled egg. I use the same ingredients but add some sweet pickle juice and about a tsp (or so) of apple cider vinegar. The vinegar really brings out all the flavors over night. "

Reviewed White Chocolate Cherry Chunkies

Dec 16, 2011 in Food Network Community Toolbox on

I think these cookies taste like the dough and need more flavor. I baked them perfectly and they still tasted doughy to me. ""

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