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philnm10_11239810

angels camp, California

Member since Oct 2008

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Reviewed beef short ribs

Mar 12, 2014 on FoodNetwork.com

This was real good Ina, sort of like Beef Short Ribs Borganyong! Your sure a good cook, Ina!

Reviewed Slow-Cooked Collard Greens

Jan 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very good recipe except it the cook time which says 35 minutes is really more like the 45 minutes called for in the recipe instructions. Use balsamic vinegar instead of sugar. It is a nice touch for this dish."

Reviewed Meatballs a la Pizzaiola

Dec 20, 2012 in Food Network Community Toolbox on FoodNetwork.com

These things were like rocks. Cheese disappeared! I cooked them for an hour and a half to make sure the meat was cook all the way through. I used ketchup instead of marinara sauce. Terrible, Giada! "

Reviewed Cracked Chocolate Earth with Whipped Cream (Flourless Chocolate Cake

Dec 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake was bitter and soggy and has too much chocolate!"

Reviewed Espresso Panna Cotta

Dec 9, 2010 in Food Network Community Toolbox on FoodNetwork.com

What do you expect from a beautiful Italian cook like Giada.

Reviewed Better Than Grannie's Creamed Corn

Oct 28, 2010 in Food Network Community Toolbox on Food Network

You need one or two more stars to rate this outstanding dish. Alton is definitely over-the-top on this one.

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