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Reviewed Lemon Meringue Pie
"For everyone who said they ended up with lemon sauce... I have been making this pie recipe for years. The very first time I made it, I had the same problem. The fix is easy. Make sure you boil the water, sugar, cornstarch for a full minute. After you have tempered the egg yolks and returned them to the saucepan, bring the mixture to a boil an"
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