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Reviewed Lasagna Rolls

Aug 6, 2013 in Food Network Community Toolbox on

This was honesty the best lasagna I have ever made. Based on some of the suggestions, I altered the recipe a bit. Here were my alterations:

Sauteed the prosciutto (until crisp
Sauteed fresh spinach with 1/2 cup of water and 4 cloves of chopped garlic
Added a 1/2 lb of cooked ground beef
Added 7 small sauteed...

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