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Reviewed Penne with Butternut Squash and Goat Cheese

Aug 3, 2012 in Food Network Community Toolbox on good! I followed the recipe exactly and it was the best tasting pasta I've ever had. I will replace my fattening mac and cheese. I have never tried goat cheese and did not feel it was too strong. It provided the right amount of creaminess with the pasta water and the flavor combinations with the onion/squash/basil and walnuts was to d"

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