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Reviewed 1-2-3 Lasagna

Jan 6, 2011 in Food Network Community Toolbox on

This was really good. We made it with the no bake lasagna noodles and with gluten free lasagna noodles for my wife.We used ground turkey and pork Italian sausages. I also saw were the no bake lasagna noodles are better if you let them soak for a few minutes in warm water. Everything was excellent (both the regular and gluten free). It was all gone...

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