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pfonners

Buffalo, New York

Member since Oct 2006

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Reviewed Roasted Sausages and Grapes

Oct 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

SUPER delicious and so easy! I loved the toasted Ciabatta bread dipped in the sauce! ""

Reviewed Hurry Up Chicken Pot Pie

Sep 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I LOVE this recipe and make it quite often. A few things I've changed. I defrost a bag of frozen mixed veggies, otherwise they come out too cold. For the chicken, I take the meat from a grocery store rotisserie chicken that's already prepared. I used garlic cheddar biscuit mix and put in a few more eggs (SO GOOD). I also don't use a whole stick b...

Reviewed Stuffed Turkey Burgers

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

LOVE this recipe and most anything by Ellie! I added a slight twist and instead of using roasted red peppers I use peppadews! We top our burgers with bean sprouts, lettuce, onion, tomato, shredded carrot and Tzatziki."

Reviewed Corn and Crab Chowder

Nov 4, 2010 in Food Network Community Toolbox on Food Network

Great soup with a few modifications! I read the reviews before making this and precooked the potatoes before putting them in the pot. I think this really helped. I also used hot sauce for seasoning and spice. Instead of using the full 2 cups of stock, I cut it with some cream sherry. I also substituted the whole milk with fat free half and half since...

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