COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Spicy Black-Eyed Peas
"My husband is a vegetarian, so I can't use the bacon. Instead, I used olive oil to saute the onions and used vegetable broth and water for the stock. I also used Muir Glen fire roasted diced tomatoes with green chilis. At the end, I separate mine and heat some turkey andouille sausage in mine. I serve over brown rice for a complete meal. This has ""
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
