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Alexandria, Virginia

Member since Aug 2010

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Reviewed Chai

Oct 7, 2010 in Food Network Community Toolbox on Food Network

Adore this! I was spending a fortune on Starbucks' Chai Tea Lattes until I started making this. I quadruple the recipe to make an entire pitcherful. I add some sugar along with the honey because I like it really sweet. Then I let it cool and refrigerate it. It is sooo delicious.

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