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perhaps24

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Reviewed granola

Aug 23, 2014 on FoodNetwork.com

I adore this granola and have been making this recipe for several years. When I'm feeling saucy I make some modifications - adding 1 tsp vanilla and 1 tsp cinnamon, and sometimes a dash of nutmeg. Depending on what I have in my pantry I substitute the cashews for chopped walnuts (really good!), or add 3 tbsp of sesame seeds. I keep mine in a sealed...

Reviewed Lemon Pudding Cake with Fresh Mixed Berries

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

What a lovely recipe! I found the recipe to be relatively easy (quick enough for surprise weeknight guests, for example). It was also forgiving: I forgot to grease the ramekins and the cakes still turned out beautifully. And as for the taste...AMAZING lemon flavor with a perfect balance of tart and sweet. Although it's a cake, it's not too heavy t"

Reviewed Lemon and White Chocolate Pots de Creme

Jul 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was disappointed with this recipe. It seemed like the pots de creme never fully set, even after leaving them in the refrigerator overnight. I agree with the other reviewer who said the recipe was a bit too sweet. "

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