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Reviewed Glazed Sweet Potatoes

Nov 30, 2011 in Food Network Community Toolbox on

Loved it. I brought it to a family member's Thankgiving dinner and it was yum-mmy! I enjoyed it, so did the family but b/c of the foil application (steam--water) and the butter, it was a pinch too thin for me. I like my sauce a little bit on the thick side, so next time I will use less butter and add a bit more syrup &/or brown suga baby!!. Other...

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