My Profile

penofjen

Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Creamed Corn Tamales

Nov 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

We eat tamales often here in southern New Mexico and so the bar is fairly high. We were not so impressed with the sweetness of the tamale. We augmented this recipe to make it more southwestern by adding some heat, reducing the sweet and adding some meat!""

Not what you're looking for? Try: