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pennsyangel

Member since May 2012

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Reviewed The Lady and Sons Beef Vegetable Soup

Jun 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

LOVED IT! We used green peppers instead of onions and added any vegetables we had (like our fresh green beans from the garden). Makes plenty for extras. My husband has some in the freezer for his lunches at work. I also used 1- 14oz can of regular diced tomatoes and 1 can with green chiles in them to add extra spice if you like it alittle spic"

Reviewed The Lady and Sons Beef Vegetable Soup

Jun 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

Adding on to my review below, I also used 1- 14oz can of regular diced tomatoes and 1 can with green chiles in them to add extra spice if you like it alittle spicy. Just enough heat! "

Reviewed The Lady and Sons Beef Vegetable Soup

Jun 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

LOVED IT!! Took out the onions and replaced with green peppers because my husband doesn't eat onions, and used the vegetables I had (fresh green beans from the garden. Super delicious, made so much my husband has 5 lunches in the freezer for work. Full of flavor!
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