"So simple and so yummy! Give the peanuts a quick rinse in plain water after they're done cooking if they taste too salty. If you don't eat them right away, they will soak up more salt from the cooking liquid. Just boil in plain water to reheat the leftovers and cut the salt. ""

"AMAZING! Frying the eggplant takes awhile, but is well worth the effort. I never liked veggies growing up... but Emeril's Involtini are sublime. ""

"Fantastic dessert! If you're a chocoholic who can boil milk, you may never leave the house again. Chocolate is the main ingredient, so use a brand you like to eat."

"Fantastic dessert! If you're a chocoholic who can boil milk, you may never leave the house again."

"Fantastic recipe! Following the directions as written made the chocolate zabaglione a little runny (unless you can wait an extra day for the lady fingers to absorb it), but still delicious. If you like espresso, try medium roast Illy beans and brew at home. Many of the Big Name coffee houses brew a bitter sludge, which you won't want anywhere near your dessert. I tried 2 brands of lady fingers, and the Savoiardi were absolutely perfect. This is a new family favorite!