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star valley, Arizona

Member since Feb 2010

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Reviewed German Chocolate Cake Roll

Dec 20, 2011 in Food Network Community Toolbox on

Followed recipe exactly. Felt like cake was not going to hold the roll. Cake cracked couldn't serve without covering cake, I whipped some Dutch processed cocoa, confectioners sugar & heavy cream to "frost". Was making for a friend's birthday so it had to look nice. Cake was very tasty, lots of compliments. I will try recipe again as German Choc...

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