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fortson, Georgia

Member since May 2004

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Reviewed Potato Onion Rolls

Jan 30, 2013 in on

Very easy to make. I did cook mine individually not all together in a 9x13 pan. They turned out nice and the texture was perfect. I only used half the green onion amount. Flavor was excellent."

Saved Recipe Potato Onion Rolls by MsPia

Jan 29, 2013 on

Reviewed Penne-Wise Pumpkin Pasta

Sep 30, 2011 in Food Network Community Toolbox on

Love this very easy to make and I add a little chicken breast cut up to it.""

Reviewed Spinach and Artichoke Baked Whole Grain Pasta

Jun 24, 2011 in Food Network Community Toolbox on

I definitely will make this again. I had to use a different cheese because none of the stores around where I live had Gruyere, so I used Jarlsberg and added some rotisserie chicken breast. My friends and family loved it. Definitely a keeper. "

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