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poulsbo, Washington

Member since Mar 2010

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Reviewed Grilled Eggplant and Goat Cheese Salad

Jun 13, 2012 in Food Network Community Toolbox on

I watch Giada make this recipe on her show and had to try it....I cut the recipe down to one eggplant because it's just me it was awesome (even tho i forgot the mint.....only thing i would change is usually i soak my eggplant in water w/salt for like 20 mins to help take away some of the bitterness so ill do that next time but the flavors blended "

Favorited Portuguese One Pot Chicken and Potatoes

Jan 9, 2012 in Recipes on Cooking Channel

Favorited Baked Penne with Sausage, Tomato and Cauliflower

Jan 9, 2012 in Recipes on Cooking Channel

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