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Reviewed Black Bean Hummus
May 31, 2011 on FoodNetwork.com
“The recipe itself from the Book is awesome. The recipe above is way off from the book. Below is what I remember from making it yesterday:
Garbanzo and Black beans need to be drained and washed, not noted above but is in the book.
It's 1/3 of a cup mix of canola and olive oil and not 3 cups olive oil. I doubled the recipe...”