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peachie1939_5484946

grants pass, Oregon

Member since May 2006

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Reviewed Paneer: Homemade Indian Cheese

Feb 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

I really like this. As for as the pricy cheese cloth. I just put mine into a regular wire strainer and keep pressing down.Let it sit a while and press some more. This method works great. ""

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