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Portland, Oregon

Member since Jan 2006

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Reviewed Couscous-Stuffed Peppers with Basil Sauce

Jan 22, 2011 in Food Network Community Toolbox on

Great recipe, and healthy too! I added roasted sweet potato, caramelized onions and sauteed mushrooms to the couscous mixture. Can also be made with quinoa. Substituted nonfat yogurt for the creme fraiche and it was delicious!

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