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Glastonbury, Connecticut

Member since Jun 2006

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Reviewed Roasted Shrimp Salad

Aug 5, 2013 in Food Network Community Toolbox on

This is another Ina keeper. I had my Bocce Team over for lunch and served this. It was easy to make and made a great impression. Adjust the recipe to your own taste. This is easy to make and taste sooooo good. Thank you Ina."

Reviewed Spring Green Risotto

Aug 5, 2013 in Food Network Community Toolbox on

WOW.!! I never had risotto so I gave this a try. Season to your own taste (I use less lemon and salt) and this dish came out wonderful. Don't let it scare you. It really doesn't take that long and it's weel worth the time. This is a keeper. Thank you Ina."

Reviewed Roasted Brussels Sprouts

Dec 18, 2010 in Food Network Community Toolbox on

So good and easy to make. But if you're not into salty, PLEASE use less. You can make this with frozen sprouts

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