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Ringwood, New Jersey

Member since Dec 2009

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Reviewed Chopped Liver

Dec 15, 2010 in Food Network Community Toolbox on

Incredible! I looked at a number of recipes before deciding on this one. I liked the idea of the Madeira wine and thyme. I worked in Manhattan for over thirty years and this was as good as or better than, any Deli I remember (and that includes 2nd Ave, Carnegie, Broadway, Katz's and Stage). Thanks!

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